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The complete Mediterranean cookbook : 500 vibrant, kitchen-tested recipes for living and eating well every day
E-book
E-book
| Publisher: | Brookline, MA : America's Test Kitchen, [2016]. |
| ISBN: | 9781940352657 |
| Phys. Desc.: | 1 online resource : illustrations. |
| Electronic resource: | Click to access e-item (Sechelt/Gibsons card required) |
The Mediterranean zone
Book
Book
Popularity: 1.0 / 5.0
| Call number: | 613.25 SEAR | ||||||||
| Publisher: | New York : Zinc Ink/Ballantine Books, [2014] | ||||||||
| ISBN: | 9780804179171 (hc.) : | ||||||||
| Edition: | First edition. | ||||||||
| Phys. Desc.: | xxi, 243 pages : illustrations ; 25 cm. | ||||||||
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9 of 11 copies available at BC Interlibrary Connect.
2 of 2 copies available at Sechelt/Gibsons.
1 of 1 copy available at Gibsons Public Library.
The best of artisan bread in five minutes a day : favorite recipes from BreadIn5
Book
Book
| Call number: | CB 641.815 HERT | ||||||||
| Publisher: | New York : St. Martin's Press, 2021. | ||||||||
| ISBN: | 9781250277435 | ||||||||
| Phys. Desc.: | xvi, 252 pages, 32 unnumbered pages of plates : illustrations (some colour) ; 24 cm | ||||||||
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6 of 6 copies available at BC Interlibrary Connect.
2 of 2 copies available at Sechelt/Gibsons.
1 of 1 copy available at Gibsons Public Library.
The Blue Zones kitchen : 100 recipes to live to 100
Book
Book
Popularity: 5.0 / 5.0
| Call number: | CB 641.5 BUET | ||||||||
| Publisher: | Washington, District of Columbia : National Geographic, [2019] | ||||||||
| ISBN: | 9781426220135 | ||||||||
| Phys. Desc.: | 303 pages : colour illustrations, colour map ; 27 cm | ||||||||
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0 of 5 copies available at BC Interlibrary Connect.
0 of 1 copy available at Sechelt/Gibsons.
0 of 1 copy available at Gibsons Public Library.
East meets west traditional and contemporary Asian recipes from acclaimed Vancouver restaurants
E-book
E-book
| Publisher: | Vancouver : Douglas & McIntyre, c2012. |
| ISBN: | 9781553658641 (electronic bk.) |
| Phys. Desc.: | 1 online resource : col. ill. |
| Electronic resource: | Click to access e-item (Sechelt/Gibsons card required) |
The kitchen house A novel
E-book
E-book
| ISBN: | 9781439160121 (electronic bk) |
| Phys. Desc.: | 1 online resource |
| Electronic resource: | Click to access e-item (Sechelt/Gibsons card required) |
The complete book of essential oils and aromatherapy : over 800 natural, nontoxic, and fragrant recipes to create health, beauty, and safe home and work environments
Book
Book
| Call number: | 615.3 WORW | ||||||||
| Publisher: | Novato, California : New World Library, 2016. | ||||||||
| ISBN: | 9781577311393 (paperback) | ||||||||
| Edition: | Revised and updated [edition]. | ||||||||
| Phys. Desc.: | xxviii, 683 pages ; 23 cm | ||||||||
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7 of 8 copies available at BC Interlibrary Connect.
1 of 1 copy available at Sechelt/Gibsons.
1 of 1 copy available at Gibsons Public Library.
Odd Thomas
E-audiobook
E-audiobook
| Publisher: | [Santa Ana, Calif.] : Books on Tape, 2003. |
| ISBN: | 0739345893 |
| Electronic resource: | Click to access e-item (Sechelt/Gibsons card required) |
Hollyhock cooks : food to nourish body, mind and soil
Book
Book
| Call number: | CB 641.5 SOLO | ||||||||
| Publisher: | Gabriola, British Columbia : New Society Publishers, 2013. | ||||||||
| ISBN: | 9780865714885 (paperback) | ||||||||
| Phys. Desc.: | xiii, 224 pages, [8] pages of plates : colour illustrations ; 23 cm | ||||||||
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5 of 5 copies available at BC Interlibrary Connect.
1 of 1 copy available at Sechelt/Gibsons.
1 of 1 copy available at Gibsons Public Library.
Going through ghosts
E-audiobook
E-audiobook
| Publisher: | Prince Frederick : Recorded Books Inc., 2015. |
| ISBN: | 9781470394141 (sound recording) |
| Edition: | Unabridged. |
| Phys. Desc.: | 1 online resource (15 audio files) : digital |
| Electronic resource: | Click to access e-item (Sechelt/Gibsons card required) |
