The new artisan bread in five minutes a day : the discovery that revolutionizes home baking
Record details
- ISBN: 1250018285 (hc.)
- ISBN: 9781250018281 (hc.) :
-
Physical Description:
xvi, 382 pages, 40 unnumbered pages of plates : illustrations (some coloured) ; 24 cm.
print - Edition: Revised edition.
- Publisher: New York : Thomas Dunne Books/St. Martin's Press, 2013.
Content descriptions
General Note: | "Includes gluten-free recipes"--Cover. |
Bibliography, etc. Note: | Includes bibliographical references and index. |
Formatted Contents Note: | The Secret -- Ingredients -- Equipment -- Tips and Techniques -- The Master Recipe -- Peasant Loaves -- Flatbreads and Pizzas -- Gluten-Free Breads -- Enriched Breads and Pastries -- Sources for Bread-Baking Products. |
Search for related items by subject
Subject: | Bread Baking |
Topic Heading: | |
Show Only Available Copies
Location | Call Number / Copy Notes | Barcode | Shelving Location | Holdable? | Status | Due Date |
---|---|---|---|---|---|---|
Gibsons Public Library | CB 641.815 HERT (Text) | 30886000545042 | Cookbooks | Volume hold | Available | - |
Sechelt Public Library | 641.815 HERT (Text) | 33260000284977 | Nonfiction | Volume hold | Available | - |